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Fortified Wine

加强葡萄酒；强化酒

1、加强葡萄酒

...Liqueur——利口酒，一种酒精含量高、口感较甜的且长在餐后服务的一类酒Fortified Wine——加强葡萄酒，一种在完成酒精发酵的基础上参对了另一种酒精饮料的饮品Spirits——烈性酒 ...

2、强化酒

强化酒(Fortified Wine)是在葡萄酒在酿造过程中，中途加入了白兰地，以终止其发酵作用而形成的一种酒精含量很高的酒类。

3、加烈葡萄酒

加烈葡萄酒(Fortified Wine)：强化性酒精的葡萄汁加入酵母后，待其发酵时再添加白兰地，一方面杀死酒中的酵母以提高甜度；另一方面提高酒精含量，然后经过有...

4、强化葡萄酒

强化葡萄酒(Fortified Wine)：将葡萄压榨后的果汁，加上酵母，等其酦酵时再添加一些白兰地，使其停止酦酵，如此可使葡萄的糖份保留在酒中，因此是一种含有甜...

Fortified ǥ wine酒精强化葡萄酒

fortified d wine加了酒精的葡萄酒;加强葡萄酒;强化酒

fortified sweet wine加度甜葡萄酒

fortified dry wine加度甜葡萄酒;加度干葡萄酒

Fortified ĥ wine酒精强化葡萄酒

Italian spiced fortified wine味美思酒

Carambola fortified wine杨桃强化酒

vermouth Italian spiced fortified wine味美思酒

brewed wine fortified酿造酒

食品科学技术

生物学

n.wine to which alcohol (usually grape brandy) has been added

1.
N-MASS（集合名词） Fortified wine is an alcoholic drink such as sherry or port that is made by mixing wine with a small amount of brandy or strong alcohol. 加酒精的葡萄酒

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